Quick Salmon Pasta

This is really easy to make and! Cooking time is 10 minutes and preparation time is also 10 minutes.

200g pack smoked salmon
1 clove garlic, minced
1 medium onion, chopped
1 tbsp butter
250 ml full cream
salt to taste
pepper to taste
300 g spaghetti

1. Chop smoke salmon into squares. Set aside.
2. Saute garlic and onion in butter.
3. Add cream. In low fire, simmer until think.
4. Add salt and pepper to taste. Just keep in mind that the smoke salmon you will add later is also a bit salty.
5. Switch off the fire then add chopped smoke salmon. It should be cooked just a little bit.
6. Cook spaghetti according to package directions.
7. When pasta is cooked, combine with sauce then serve.

Technorati tags: Salmon+Pasta Pasta Salmon quick cream recipe

Fish Curry

What I like about Zurich is you can find exotic ingredients needed for international cooking easily. Let me share with you my fish curry recipe:

Fish curry

2 lbs fish fillets
2 tbsps ginger powder
2 cloves garlic
4 tbsps mustard seeds
4 bay leaves
1/2 tbps coriander powder
2 onions
red chili to taste
1 tbsp cumin seeds
3 tbsps turmeric powder
salt to taste
2 tomatoes cut into cubes
water

1. Grind onions, ginger, bay leaves, red chili, mustard seeds, cumin seeds together.
2. Marinate fish in salt, turmeric garlic.
3. Deep fry fish then set aside.
4. Saute ground spices and tomatoes.
5. Add water covering the the sauted tomatoes. Simmer until conserved.
6. Add fish and simmer for 5 minutes

Technorati tags: fish+curry Indian+recipe